Calamari Salad
freshly sliced, lightly breaded calamari fried crisp to a golden brown, served over greens with a light tomato vinaigrette on the side
| $5.95 |
House Salad
seasonal greens served with a balsamic vinaigrette or a non-fat italian dressing
| $3.95 |
Caesar Salad
| $4.95 |
Eggplant Encarrazoa
eggplant filled with italian ham and mozzarella cheese, dredged in spicy breading and sauteed
| $5.25 |
Shrimp Sachi
shrimp marinated in a teriyaki-ginger-dijon sauce, then grilled and chilled over baby greens
| $6.95 |
Pasta Fagioli Or Soup Of The Day
|
Cup |
$3.00 |
|
Bowl |
$4.00 |
Caesar Salad Combinations
a caesar salad accompanied by one of the following: pizza margharita (tomato, basil, mozzarella) orstromboli (pepperoni, ham and cheese)
|
Grilled Chicken Tenderloins |
$6.95 |
|
Grilled Tiger Shrimp |
$7.95 |
|
Crab Cake |
$7.95 |
Includes French Fries Or Caesar Salad
Crabcake Stuffed With Fontina
lump crabmeat lightly dredged in flour, stuffed with fontina cheese and served on a crispy roll
| $7.95 |
Tarragon Chicken Salad
with leaf lettuce and roasted red onion served on italian bread or over a bed of greens
| $6.50 |
Grilled Chicken & Eggplant Sandwich
served on italian bread with roasted onion and mayonnaise
| $6.50 |
Steak Sandwich Milanese
thinly sliced steak seared and served with onions and provolone cheese on an italian bastone
| $6.95 |
Tuscan Club
turkey, ham, bacon & provolone on tuscan flat bread with basil mayo
| $6.95 |
Tuscany Grilled Pork Pannini
thin medallions of pork loin grilled and topped with roasted peppers and aged provolone
| $6.95 |
Grilled Portabello Mushroom Sandwich
marinated in a balsamic vinaigrette and served on a kaiser roll with roasted peppers, onions, smoked mozzarella and a caesar mayonnaise dressing
| $6.95 |
Individual Size, Light And Crispy
Margharita Pizza
fresh mozzarella and tomato sauce with fresh basil
| $5.95 |
Shrimp & Crab Pizza
sauteed shrimp and lump crabmeat with light garlic, scallions and mozzarella cheese
| $8.50 |
Pizza Smeralda
pepperoni, fresh tomato sauce and mozzarella
| $6.25 |
Pizza Verde
spinach, fresh tomatoes and mozzarella
| $5.95 |
Pizza Fresco
a crispy pizza crust topped with crispy greens, plum tomatoes, fresh mozzarella and albacore tuna, finished with a sesame balsamic vinaigrette
| $6.95 |
Additions: Parma Porsciutto, Chicken, Vegetables, Clams, Shrimp, Bolognese, Each $ 1 Extra
Ziti Santucci
ziti pasta in a vodka-tomato cream sauce
| $5.95 |
Cheese Ravioli
with a light southern italian tomato sauce
| $6.95 |
Old Country Spaghetti With Meatballs Or Sausage
in a classic tomato sauce
| $7.50 |
Crab Ravioli
with a lobster cream sauce
| $7.95 |
Shrimp & Crab Sorrento
sauteed with garlic and portabello mushrooms, finished with a zesty light cream sauce over linguini
| $8.95 |
Chicken Ravello
sauteed chicken breast sliced and served over angel hair pasta with a light garlic cream sauce
| $6.95 |
Fettuccini Fontina
homemade fettuccini with oven dried plum tomatoes and spinach in a fontina cheese sauce
| $6.95 |
Pasta The Way You Like It
linguini, spaghetti, penni, cappellini
| $6.95 |
Sauces
alioli, alfredo, marinara
Seasonel Greens
baby field greens with a seasome-balsamic vinaigrette topped with ricotta salada
| $5.00 |
Caesar Reggiano
old world style dressing with romane and parmagiano reggiano with shaved toasted bread slices
| $6.00 |
Insalada Caprese
tomatoes, fresh mozzerella, red onion and fresh basil oil
| $6.00 |
(all Pasta Dishes May Be Served In Cecchetti Portions And A Great Tasting Low-carb Pasta May Be Substituted For Most Preparations)
Homemade Macaroni
with fresh tomato-basil sauce with first pressed olive oil
| $11.00 |
Fettuccini Fontina Carbonara
homemade macaroni with oven dried tomatoes, spinach and prosciutto tossed in a creamy fontina cheese sauce
| $14.00 |
Cheese Ravioli
classic ravioli in a fresh, light, tomato-basil sauce
| $14.00 |
Linguini Vangole
linguili pasta served in a red or white clams sauce (with fresh little necks)
| $14.00 |
Crab Ravioli
homemade, served in a light lobster cream sauce
| $17.00 |
Ziti Santucci
finished with a vodka-tomato cream sauce
| $12.00 |
Chicken Encarroza
chicken breast wrapped around parma ham, fontina cheese, fresh basil served with rosa and demi glace' sauces over risotto
| $15.00 |
Chicken And Sausage Arezzio
sliced chicken, italian sausage, portabella mushrooms, roasted potatoes and white beans in a roasted garlic sauce over gemelli pasta
| $15.00 |
Chicken Lemoncella
made with a reduced tuscan liqueur over spinich, mushroom, risotto
| $14.00 |
Chicken Diablo
chicken prepared in a spicy hearty red sauce over penna
| $14.00 |
Hickory Grilled Salmon
seasoned with a hickory rub, served with wild mushroom spinach risotto with infused oils
| $16.00 |
Shrimp And Crab Sorrenta
sauteed in garlic with portabella mushrooms, finished in a light garlic cream sauce over linguini
| $17.00 |
Seafood Fritto Diablo
calamari and shrimp sauteed crisp in a light breading, added to fresh fish and clams in a spicy tomato sauce over cappellini
| $18.00 |
Veal And Eggplant Milanese
veal and eggplant in a garlic-wine sauce
| $17.00 |
Veal And Crabmeat
tender veal topped with crabmeat, crimini mushrooms, spinach and fontina cheese finished with a port demi glace
| $21.00 |
Veal Encarrazoa
thin pounded veal wrapped around parma ham and fontina cheese finished with rosa and demi glace' sauces
| $18.00 |
All Items From The (tuscan Grill) Section Served With Your Choice Of Primi Plati Tuscan-style Vegetables, Risotto (of The Day) Or Crispy Tuscany Seasoned Potatoes
10 Oz. Strip Loin Cecina
grilled with olive tree dust & sea salt
| $25.00 |
10 Oz. Grilled Filet Mignon Pelago
topped with gorgonzola - cracked pepper demi - glace
| $26.00 |
Tuscan Veal Chop
grilled over grape vines seasoned with classic savory tuscan rub
| $26.00 |
14 Oz. Tuscan Grilled Pork Chop
marinated with onion, garlic & balsamic vinegar
| $26.00 |
Crispy Fire Roasted Half Duck
served with a ginger - balsamic demi - glace'
| $25.00 |
Osso Bucco
slow roasted veal shank in our own tuscan style special sauce
| $26.00 |